Lemon Pudding Jello Salad
1 - 3 oz box lemon jello
1 small box lemon pudding
Dissolve jello in 1 c. boiling water. Add 1 c. cold water and set aside. Prepare pudding as directed on box. Pour pudding mixture into jello. Add bananas or miniature marshmallows. Refrigerate.
source: recipe card penned by Beth Brostrom, via Marilyn Veldhuizen
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